Wednesday, December 31, 2014

Learn to Decorate Cakes

Happy New Year! How about a fun New Year's Resolution you'll enjoy?! Learn to Decorate Cakes this year. I just happen to have many, many classes that will help you to do just that!

WILTON CAKE DECORATING CLASSES

You can join me any month at the Hobby Lobby in Woodbury for Wilton Cake Decorating classes.
Wilton classes are taught all over the country, and are really a great place to start if you are a home decorator. You learn all of the basics of cake decorating, cupcake decorating, icing and more!

Upcoming Class Dates:
Tuesday evenings in January - Jan. 6, 13, 20, 27
Wednesday evenings in February - Feb. 4, 11, 18, 25
Thursday evenings in March - Mar. 5, 12, 19, 26
Sign Up at the Hobby Lobby Store (9895 Hudson Road Woodbury, MN 55125)

COMMUNITY EDUCATION CAKE DECORATING CLASSES

If you don't have four weeknights in a row, I also teach one-time cake and cupcake classes through Community Education. If you click the date/school, it will take you to the registration page for that class.


Wednesday, December 17, 2014

Pan Goop - Copycat 'Cake Release'

This is the best, easiest, quickest, cheapest gift for the baker in your life.
It's called "pan goop." I found it on another baking blog when I ran out of my favorite, Wilton's Cake Release, and I needed something to grease my cake pans with.

This stuff is a-maz-ing! It works perfectly, and it's SO easy and cheap to make.

What You Need:
1 cup shortening
1 cup vegetable oil
1 cup flour

Click Here to Read More>>

Homemade Hot Cocoa Mix {Recipe}

My boys and I made these homemade hot cocoa gifts for their teachers this year. Just because I thought they needed it, I also threw in a mini bottle of schnapps to flavor their cocoa. They work with second graders all day. They deserve it!

What You Need:
1 cup Hershey's Cocoa Powder
1 cup Hershey's Special Dark Cocoa Powder
2 1/2 cups granulated sugar
2 Tbsp. corn starch
1/2 cup mini chocolate chips
Pinch of salt
1/4 tsp vanilla extract

* Note: You could use all of the original Hershey's unsweetened cocoa, and you may cut back about 1/2 cup of the sugar.